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• Blog / MIT Life

  people keep leaving their things in my room and other stories from sophomore fall

  

  note="70ºF"]15ºC[/annotation] – and there was not another soul around

  • by Gosha G. '24
  • December 17, 2021
• Blog / MIT Life

  Studying in China on MIT’s Budget: a Guest Post by Saul W. ‘14 Saul double-majored in Math and Asian & Asian Diaspora Studies.

  

  encountered a 90ºF temperature change from the train to outdoors. The rest of my time in Harbin (low: -30ºC) was cold, er, frostbitten. But well worth it

  • by Anna H. '14
  • July 14, 2014
• Blog / Classes

  registration day! aka "registration day blues", but like, only in the good sense of blues

  

  friend (outside!!! we walked outside!!! because it was 16ºC and sunny

  • by Shuli J. '22, MEng '23
  • February 7, 2019
• Blog / Summer

  The 9-to-5 grind (or the 9-to-6:30 because that's when the free dinner is, and a girl's gotta eat)

  

  down during 95º nights. Pro-tip: if you want to build up savings fast

  • by Alexa J. '20
  • September 4, 2018
• Blog / Admissions

  How to not love CPW but love MIT (for the most part at least)

  

  storm, and the 29ºF and rain casted the whole weekend in literal gloom. As

  • by Alexa J. '20
  • April 30, 2018
• Blog / MIT History & Culture

  Short Answers to Big Questions Stolen from the MIT Housing Panel.

  

  outside. 76ºF (24ºC, for those of you who are like me) and cloudless. It

  • by Anna H. '14
  • September 18, 2013
• Blog / IAP

  101 Things About Tokyo (Pt. 2) I better get this up before I forget.

  

  kaetama portions. :) 64. The Japanese dish "Oyako Don"　（親子丼 ... Pork Cutlet With Rice (katsudon、カツ丼) before a major exam or

  • by Chris S. '11
  • February 5, 2009
• Blog / Academics & Research

  101 Things About Tokyo (Pt. 1) Another IAP. Another Country.

  

  for the gyuudon - beef rice in a big bowl, 牛丼), you are reminded of

  • by Chris S. '11
  • January 13, 2009